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Our body consists of 60% water. It is not surprising that the quality of drinking water is very important for our health. There are countless water filtration and treatment systems on the market, some of which are controversial to say the least. Such is reverse osmosis, also known as nanofiltration or membrane filtration. Find out for what purposes these filters are used, why the water produced in this way is definitely not drinkable, and also what are the correct methods of treating water.
Reverse osmosis, as its name suggests, is a water filter that works on principles of reversing the physical phenomenon of osmosis. These filters have an extremely fine membrane with a pore size of just 0.0001 microns, less than a millionth of a millimeter. Such membrane allows only water molecules to pass through, literally all other substances are catched by it.
So how does reverse osmosis work? During osmosis, demineralized water (pure H2O) would flow through the membrane into normal water, i.e. water with a higher concentration of substances. But the reverse osmosis system exerts pressure on the water with dissolved substances, so that the water flows in the opposite direction. Ordinary water containing a wide range of substances flows to the membrane under pressure, behind the membrane there is only H2O free of any substances and minerals.
Reverse osmosis sellers often offer these devices to households as well, to whom they promise "totally clean water" or "universal filter that solves all problems". Yes, reverse osmosis actually removes literally all substances from the water, which may sound great. However, the water may contain some harmful substances, but also a number of minerals that are vitally important for humans. Drinking water depleted of these substances is therefore a demonstrable health risk and is not recommended in any case – water produced by reverse osmosis is not drinkable, it does not even meet the EU limits for minimum content of certain substances in drinking water.
During cooking many times minerals are removed from the food, which reduces the daily intake of these substances even more. Reverse osmosis water is therefore not suitable for cooking.
Some devices operating on the basis of reverse osmosis have an additional function of "remineralization" of osmotic water, but the addition in this way is rather symbolic and cannot replace "ordinary" water.
Drinking reverse osmosis water causes a number of very serious health problems. Such water is not potable.
Demineralized water is in fact distilled water, pure H2O. After a longer consumption of such water, the human body suffers from a lack of calcium, magnesium, sodium and other substances, which negatively manifests itself in a highly increased risk of cardiovascular diseases and some types of cancer.
In addition, reverse osmosis water damages the intestinal lining and decalcifies bones, disrupts metabolism and leads to an increased risk of toxic effects of heavy metals. This water poses an extreme risk for pregnant women, where it can seriously damage the fetus and cause neurodegenerative disorders and other pregnancy issues.
If you have doubts about the quality of your water, first of all, have a professional analysis done. Only that will discover what pollutants your water may contain. Then, with the results in hand, contact an expert who will suggest a suitable solution for filtration and water treatment. Never rely on salespeople who may offer you a solution without any analysis. There is no universal solution and home water filtration must always be tailored to your specific needs.
In general, pollutants in water can be divided into 3 categories:
Method of filtration and water treatment must be designed by an expert based on an independent water analysis from an accredited lab.
It must be said that reverse osmosis has its practical uses, but not in households. Originally, this system was developed for seawater desalination in areas with a lack of fresh water resources. For these purposes, reverse osmosis is still used today.
Water filtered by reverse osmosis is also used as technical water or as lab water in chemical labs and in the production of pharmaceuticals. This water has its place, for example, in car heating and some appliances, such as air humidifiers and steam irons, where it prevents limescale formation. Reverse osmosis is also sometimes used in aquariums and industrial wastewater treatment.
Water produced by reverse osmosis has properties of distilled water and is not drinkable. But it is used in some industries. To improve the quality of water in your home, only use filters and waterworks that are suggested by an expert based on an independent analysis of drinking water.